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Jutta Roosen
Jutta Roosen
Professor, Marketing and Consumer Research, Technische Universität München
Verified email at tum.de
Title
Cited by
Cited by
Year
Demand for beef from cattle administered growth hormones or fed genetically modified corn: a comparison of consumers in France, Germany, the United Kingdom, and the United States
JL Lusk, J Roosen, JA Fox
American Journal of Agricultural Economics 85 (1), 16-29, 2003
8322003
Citizens’ willingness to participate in local renewable energy projects: The role of community and trust in Germany
BJ Kalkbrenner, J Roosen
Energy Research & Social Science 13, 60-70, 2016
3682016
Consumer demand for and attitudes toward alternative beef labeling strategies in France, Germany, and the UK
J Roosen, JL Lusk, JA Fox
Agribusiness 19 (1), 77-90, 2003
2962003
Consumers' valuation of insecticide use restrictions: an application to apples
J Roosen, JA Fox, DA Hennessy, A Schreiber
Journal of Agricultural and Resource Economics, 367-384, 1998
2181998
Observed choices for food safety in retail, survey, and auction markets
JF Shogren, JA Fox, DJ Hayes, J Roosen
American Journal of Agricultural Economics 81 (5), 1192-1199, 1999
2171999
Knowledge, attitudes towards and acceptability of genetic modification in Germany
IB Christoph, M Bruhn, J Roosen
Appetite 51 (1), 58-68, 2008
2012008
Market differentiation potential of country-of-origin, quality and traceability labeling
W Verbeke, J Roosen
The Estey Centre Journal of International Law and Trade Policy 10 (1), 20-35, 2009
1562009
Consumer Acceptance of New Food Technologies: Causes and Roots of Controversies
JL Lusk, J Roosen, A Bieberstein
Annu. Rev. Resour. Econ. 6 (1), 381-405, 2014
1432014
Private labels for premium products–the example of organic food
A Jonas, J Roosen
International Journal of Retail & Distribution Management 33 (8), 636-653, 2005
1372005
The public understanding of nanotechnology in the food domain The hidden role of views on science, technology, and nature
F Vandermoere, S Blanchemanche, A Bieberstein, S Marette, J Roosen
Public Understanding of Science 20 (2), 195-206, 2011
1332011
Consumer choices for nano-food and nano-packaging in France and Germany
A Bieberstein, J Roosen, S Marette, S Blanchemanche, F Vandermoere
European review of agricultural economics 40 (1), 73-94, 2013
1162013
A qualitative analysis to understand the acceptance of wind energy in Bavaria
K Langer, T Decker, J Roosen, K Menrad
Renewable and Sustainable Energy Reviews 64, 248-259, 2016
1092016
Dietary patterns of adolescents in Germany-Associations with nutrient intake and other health related lifestyle characteristics
A Richter, C Heidemann, MB Schulze, J Roosen, S Thiele, GBM Mensink
BMC pediatrics 12 (1), 35, 2012
1052012
Factors influencing citizens’ acceptance and non-acceptance of wind energy in Germany
K Langer, T Decker, J Roosen, K Menrad
Journal of Cleaner Production 175, 133-144, 2018
1012018
Systemic failure in the provision of safe food
DA Hennessy, J Roosen, HH Jensen
Food Policy 28 (1), 77-96, 2003
1012003
Trust and willingness to pay for nanotechnology food
J Roosen, A Bieberstein, S Blanchemanche, E Goddard, S Marette, ...
Food Policy 52, 75-83, 2015
1002015
Scope insensitivity in health risk reduction studies: A comparison of choice experiments and the contingent valuation method for valuing safer food
I Goldberg, J Roosen
Journal of Risk and Uncertainty 34 (2), 123-144, 2007
962007
Do environmental attitudes and food technology neophobia affect perceptions of the benefits of nanotechnology?
AH Matin, E Goddard, F Vandermoere, S Blanchemanche, A Bieberstein, ...
International Journal of Consumer Studies 36 (2), 149-157, 2012
912012
Demand for milk labels in Germany: organic milk, conventional brands, and retail labels
A Jonas, J Roosen
Agribusiness 24 (2), 192-206, 2008
872008
Prospects and challenges for the conservation of farm animal genomic resources, 2015-2025
MW Bruford, C Ginja, I Hoffmann, S Joost, P Orozco-terWengel, FJ Alberto, ...
Frontiers in genetics 6, 2015
852015
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