| Volatile and polyphenol composition, anti-oxidant, anti-diabetic and anti-aging properties, and drying kinetics as affected by convective and hybrid vacuum microwave drying of … A Ali, CC Oon, BL Chua, A Figiel, CH Chong, A Wojdylo, IP Turkiewicz, ... Industrial Crops and Products 151, 112463, 2020 | 42 | 2020 |
| Hybrid Drying of Murraya koenigii Leaves: Energy Consumption, Antioxidant Capacity, Profiling of Volatile Compounds and Quality Studies CO Choo, BL Chua, A Figiel, K Jałoszyński, A Wojdyło, A Szumny, ... Processes 8 (2), 240, 2020 | 23 | 2020 |
| Hybrid drying of Murraya koenigii leaves: anti-diabetic and anti-ageing activities CO Choo, BL Chua, SH Mah SN Applied Sciences 2, 1-11, 2020 | 7 | 2020 |
| Jałoszy nski CO Choo, BL Chua, A Figiel K, 0 | 6 | |
| Specific energy consumption and quality of Citrus hystrix leaves treated using convective and microwave vacuum methods CO Choo, BL Chua, A Figiel, K Jałoszyński, A Wojdyło, A Szumny, ... Journal of Food Processing and Preservation 46 (10), e16873, 2022 | 3 | 2022 |
| Pre-treatment temperature and multi-response surface optimisation of ultrasound-assisted extraction of antioxidants from red dates. H Ravikumar, CB Lin, CY Leng, A Ali, CC Oon | 2 | 2021 |
| Potential study to reduce total drying time via hybrid drying process CO Choo, BL Chua AIP Conference Proceedings 2137 (1), 2019 | 2 | 2019 |
Chua Bee Lin, Bee Lin Chua, Chua BL...Assoc. Prof. Sunway UniversityVerified email at sunway.edu.my
