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CARLOS FREDERICO DE SOUZA CASTRO
CARLOS FREDERICO DE SOUZA CASTRO
Professor/Researcher Chemistry at Instituto Federal de Educação, Ciência e Tecnologia Goiano
Verified email at ifgoiano.edu.br - Homepage
Title
Cited by
Cited by
Year
Effects of zinc supplementation on 1-to 5-year old children
APR Silva, MR Vitolo, LF Zara, CFS Castro
Jornal de pediatria 82, 227-231, 2006
712006
Identification of E. dysenterica laxative peptide: A novel strategy in the treatment of chronic constipation and irritable bowel syndrome
TB Lima, ON Silva, JTA Oliveira, IM Vasconcelos, FB Scalabrin, TL Rocha, ...
Peptides 31 (8), 1426-1433, 2010
632010
Chemical characterization of passion fruit (Passiflora edulis f. flavicarpa) seeds
RM Silva, GR Plácido, MAP Silva, CFS Castro, MS Lima, M Caliari
African journal of biotechnology 14 (14), 1230-1233, 2015
282015
Chromatographic characterization of the crambe (Crambe abyssinica Hochst) oil and modeling of some parameters for its conversion in biodiesel
EV Silveira, LS Vilela, CF de Souza Castro, LM Lião, FFG Neto, ...
Industrial Crops and Products 97, 545-551, 2017
252017
HR-MAS NMR allied to chemometric on Hancornia speciosa varieties differentiation
IS Flores, AK Silva, LC Furquim, CFS Castro, LJ Chaves, RG Collevatti, ...
Journal of the Brazilian Chemical Society 29, 708-714, 2018
182018
Synthesis, characterization and study of the thermal behavior of methylic and ethylic biodiesel produced from tucumã (Astrocaryum huaimi Mart.) seed oil
ECF Alexandre, EV Silveira, CF de Souza Castro, JF Sales, ...
Fuel 161, 233-238, 2015
182015
Fenóis totais, atividade antioxidante e inibição da enzima tirosinase de extratos de Myracrodruon urundeuva Fr. All.(Anacardiaceae)
LM Vieira, CFS Castro, ALB Dias, AR Silva
Revista Brasileira de Plantas Medicinais 17, 521-527, 2015
182015
Padrões de identidade e qualidade de fermentados acéticos comerciais de frutas e vegetais
FPP Marques, W Spinosa, KF Fernandes, CFS Castro, M Caliari
Food Science and Technology 30, 119-126, 2010
182010
Chemical quality of Baru almond (Dipteryx alata oil)
APS Siqueira, CFS Castro, EV Silveira, MFC Lourenço
Ciência Rural 46, 1865-1867, 2016
172016
Armazenamento do crambe em diferentes embalagens e ambientes: Parte II-Qualidades química
JR Donadon, JFV Bessa, O Resende, CFS Castro, R Alves, EV Silveira
Revista Brasileira de Engenharia Agrícola e Ambiental 19, 231-237, 2015
172015
Phytochemical characterization, and antioxidant and antibacterial activities of the hydroethanolic extract of Anadenanthera peregrina stem bark
TA Marinho, MG Oliveira, ACP Menezes-Filho, CFS Castro, IMM Oliveira, ...
Brazilian Journal of Biology 82, 2021
152021
Quality pattern and identity of commercial fruit and vegetable vinegar (Acetic acid fermentation)
FPP Marques, W Spinosa, KF Fernandes, CFS Castro, M Caliari
Food Science and Technology 30, 119-126, 2010
142010
Avaliação da atividade antioxidante de Solanum paniculatum (Solanaceae)
SR Ribeiro, CC Fortes, SCC Oliveira, CFS Castro
Arq Ciênc Saúde Unipar 11, 179-183, 2007
142007
Potential radical-scavenging activity of Pouteria caimito leaves extracts
CV França, JPS Perfeito, IS Resck, SM Gomes, CW Fagg, CFS Castro, ...
Journal of Applied Pharmaceutical Science 6 (7), 184-188, 2016
132016
Efeito da secagem e do armazenamento das sementes de pinhão-manso (Jatropha curcas L.) na qualidade do óleo
LC Furquim, CF de Souza Castro, O Resende, JMC Campos, AL Cabral, ...
Científic@-Multidisciplinary Journal 1 (1), 51-70, 2014
132014
Avaliação da atividade antioxidante e inibitória da tirosinase das folhas de Dipteryx alata Vogel (Baru)
MDO Silvério, CFS Castro, AR Miranda
Revista Brasileira de Plantas Medicinais 15, 59-65, 2013
132013
Partial Purification and Characterization of a Thermostable β-Mannanase from Aspergillus foetidus
JDCI De Marco, GP de Souza Neto, CF de Souza Castro, M Michelin, ...
Applied Sciences 5 (4), 881-893, 2015
122015
Por que a educação brasileira é tão fraquinha
CM CASTRO, J Oliveira, S Schwartzman
Sociólogo e as Políticas públicas. Rio de Janeiro: Editora FGV, 135-154, 2009
122009
Phytochemical prospection, total flavonoids and total phenolic and antioxidant activity of the mushroom extract Scleroderma verrucosum (Bull.) Pers
ACP de Menezes Filho, MVA Ventura, I Alves, AS Taques, ...
Brazilian Journal of Science 1 (1), 1-4, 2022
102022
Parâmetros físico-químicos, tecnológicos, atividade antioxidante, conteúdo de fenólicos totais e carotenóides das farinhas dos frutos do jatobá-do-cerrado (Hymenaea …
ACP de Menezes Filho, MA da Silva, AV Pereira, JG de Oliveira Filho, ...
Multi-Science Journal 2 (1), 93-100, 2019
102019
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