| Prevalence of smell loss in Parkinson's disease–a multicenter study A Haehner, S Boesveldt, HW Berendse, A Mackay-Sim, J Fleischmann, ... Parkinsonism & related disorders 15 (7), 490-494, 2009 | 526 | 2009 |
| More than smell—COVID-19 is associated with severe impairment of smell, taste, and chemesthesis V Parma, K Ohla, MG Veldhuizen, MY Niv, CE Kelly, AJ Bakke, ... Chemical senses 45 (7), 609-622, 2020 | 497 | 2020 |
| Anosmia—a clinical review S Boesveldt, EM Postma, D Boak, A Welge-Luessen, V Schöpf, ... Chemical senses 42 (7), 513-523, 2017 | 360 | 2017 |
| Central processing of the chemical senses: an overview JN Lundstrom, S Boesveldt, J Albrecht ACS chemical neuroscience 2 (1), 5-16, 2011 | 261 | 2011 |
| The differential role of smell and taste for eating behavior S Boesveldt, K de Graaf Perception 46 (3-4), 307-319, 2017 | 258 | 2017 |
| Identification of human gustatory cortex by activation likelihood estimation MG Veldhuizen, J Albrecht, C Zelano, S Boesveldt, P Breslin, ... Human brain mapping 32 (12), 2256-2266, 2011 | 217 | 2011 |
| Gustatory and olfactory dysfunction in older adults: a national probability study S Boesveldt, ST Lindau, MK McClintock, T Hummel, JN Lundström Rhinology 49 (3), 324, 2011 | 179 | 2011 |
| A comparative study of odor identification and odor discrimination deficits in Parkinson's disease S Boesveldt, D Verbaan, DL Knol, M Visser, SM van Rooden, ... Movement disorders: official journal of the Movement Disorder Society 23 (14 …, 2008 | 166 | 2008 |
| Methods for building an inexpensive computer-controlled olfactometer for temporally-precise experiments JN Lundström, AR Gordon, EC Alden, S Boesveldt, J Albrecht International Journal of Psychophysiology 78 (2), 179-189, 2010 | 157 | 2010 |
| Recent smell loss is the best predictor of COVID-19 among individuals with recent respiratory symptoms RC Gerkin, K Ohla, MG Veldhuizen, PV Joseph, CE Kelly, AJ Bakke, ... Chemical senses 46, 2021 | 144 | 2021 |
| The fish is bad: Negative food odors elicit faster and more accurate reactions than other odors S Boesveldt, J Frasnelli, AR Gordon, JN Lundström Biological psychology 84 (2), 313-317, 2010 | 123 | 2010 |
| Differences in dietary intake during chemotherapy in breast cancer patients compared to women without cancer YC De Vries, M Van Den Berg, JHM De Vries, S Boesveldt, JTCM de Kruif, ... Supportive Care in Cancer 25, 2581-2591, 2017 | 114 | 2017 |
| Food odours direct specific appetite HFA Zoon, C De Graaf, S Boesveldt Foods 5 (1), 12, 2016 | 114 | 2016 |
| An e-liquid flavor wheel: a shared vocabulary based on systematically reviewing e-liquid flavor classifications in literature EJZ Krüsemann, S Boesveldt, K de Graaf, R Talhout Nicotine and Tobacco Research 21 (10), 1310-1319, 2019 | 110 | 2019 |
| The changing role of the senses in food choice and food intake across the lifespan S Boesveldt, N Bobowski, K McCrickerd, I Maître, C Sulmont-Rossé, ... Food Quality and Preference 68, 80-89, 2018 | 107 | 2018 |
| The importance of the olfactory system in human well-being, through nutrition and social behavior S Boesveldt, V Parma Cell and tissue research 383 (1), 559-567, 2021 | 100 | 2021 |
| Odors: appetizing or satiating? Development of appetite during odor exposure over time MG Ramaekers, S Boesveldt, CMM Lakemond, M Van Boekel, PA Luning International Journal of Obesity 38 (5), 650-656, 2014 | 95 | 2014 |
| Dynamics of autonomic nervous system responses and facial expressions to odors W He, S Boesveldt, C De Graaf, RA De Wijk Frontiers in psychology 5, 75387, 2014 | 94 | 2014 |
| The 40-item monell extended sniffin’sticks identification test (MONEX-40) J Freiherr, AR Gordon, EC Alden, AL Ponting, MF Hernandez, ... Journal of neuroscience methods 205 (1), 10-16, 2012 | 90 | 2012 |
| Impact of ambient odors on food intake, saliva production and appetite ratings C Proserpio, C de Graaf, M Laureati, E Pagliarini, S Boesveldt Physiology & behavior 174, 35-41, 2017 | 85 | 2017 |
