| Impact of COVID-19 confinement on eating behaviours across 16 European countries: The COVIDiet cross-national study E Molina-Montes, I Uzhova, V Verardo, R Artacho, B García-Villanova, ... Food Quality and Preference 93, 104231, 2021 | 65 | 2021 |
| Self-reported eating speed is associated with indicators of obesity in adults: a systematic review and meta-analysis E Kolay, A Bykowska-Derda, S Abdulsamad, M Kaluzna, K Samarzewska, ... Healthcare 9 (11), 1559, 2021 | 23 | 2021 |
| Emerging trends in research on food compounds and women’s fertility: A systematic review A Bykowska-Derda, E Kolay, M Kaluzna, M Czlapka-Matyasik Applied Sciences 10 (13), 4518, 2020 | 3 | 2020 |
| Changes in diet quality and its association with students’ mental state during two COVID-19 lockdowns in Croatia D Pfeifer, J Rešetar, M Czlapka-Matyasik, A Bykowska-Derda, E Kolay, ... Nutrition and health, 02601060221144139, 2023 | 2 | 2023 |
| Telenutrition for the management of inflammatory bowel disease: Benefits, limits, and future perspectives MG Coşkun, E Kolay, M Basaranoglu World Journal of Clinical Cases 11 (2), 308, 2023 | 2 | 2023 |
| Implementing Nutrient Recommendations for Breakfast in Europe through Dietetic Practice—The European Federation of Associations of Dietitians (EFAD) Breakfast Toolkit Survey E Alonso-Aperte, A García-González, M Maroto-Novalbos, K Nigl, ... Proceedings 91 (1), 238, 2024 | | 2024 |
| Self-reported life style factors and their relation with BMI in Turkish college students E Kolay, M Guney-Coskun, A Yigit, Z Kepoglu Public Health Toxicology 2 (Supplement 1), 2022 | | 2022 |
Merve Guney CoskunIstanbul Medipol UniversityVerified email at medipol.edu.tr
