| Handmade and burnished pottery in the Eastern Mediterranean at the end of the Bronze Age: towards an explanation for its diversity and geographical distribution B Lis Forces of transformation: the end of the bronze age in the Eastern …, 2009 | 39 | 2009 |
| The sequence of Late Bronze/Early Iron Age pottery from Central Greek settlements–a fresh look at old and new evidence B Lis Verlag der Österreichischen Akademie der Wissenschaften 384, 203-234, 2009 | 30 | 2009 |
| Cooked food in the Mycenaean feast-evidence from the cooking pots B Lis Aegaeum; 29 29, 142-150, 2008 | 28 | 2008 |
| Mobility in the Bronze Age Aegean: the case of Aeginetan potters B Lis, Š Rückl, M Choleva The Transmission of Technical Knowledge in the Production of Ancient …, 2015 | 24 | 2015 |
| Fieldwork at ancient Eleon in Boeotia, 2011–2018 B Burke, B Burns, A Charami, T Van Damme, N Herrmann, B Lis American Journal of Archaeology 124 (3), 441-476, 2020 | 20 | 2020 |
| Let’s start from (a) scratch: new ways of looking at vessels’ function B Lis Archeologia 61, 7-14, 2013 | 19 | 2013 |
| Our storerooms are full. Impressed pithoi from Late Bronze/Early Iron Age East Lokris and Phokis and their socio-economic significance B Lis, Š Rückl Oxford: Archaeopress, 2011 | 19 | 2011 |
| Foodways in Early Mycenaean Greece: innovative cooking sets and social hierarchy at Mitrou and other settlements on the Greek mainland B Lis American Journal of Archaeology 121 (2), 183-217, 2017 | 16 | 2017 |
| A foreign potter in the Pylian kingdom? A reanalysis of the ceramic assemblage of Room 60 in the Palace of Nestor at Pylos B Lis Hesperia: The Journal of the American School of Classical Studies at Athens …, 2016 | 16 | 2016 |
| Investigating pottery production and consumption patterns at the Late Mycenaean cemetery of Perati B Lis, H Mommsen, J Maran, S Prillwitz Journal of Archaeological Science: Reports 32, 102453, 2020 | 15 | 2020 |
| Aeginetan cooking pottery in Central Greece and its wider perspective B Lis Εργαστήριο Αρχαιολογίας Πανεπιστημίου Θεσσαλίας, Υπουργείο Πολιτισμού. Volos, 2012 | 15 | 2012 |
| Aeginetan Late Bronze and Early Iron Age cooking pottery M Lindblom, W Gauss, E Kiriatzi, B Lis, J Morrison Oxbow Books, 2017 | 12 | 2017 |
| From cooking pots to cuisine: limitations and perspectives of a ceramic-based approach B Lis Ceramics, Cuisine and Culture: The archaeology and science of kitchen …, 2015 | 12 | 2015 |
| Late Bronze Age cooking pots from Mitrou and their change in the light of socio-economic transformations B Lis diss. Polish Academy of Sciences, 2012 | 12 | 2012 |
| The role of cooking pottery and cooked food in the Palace of Nestor at Pylos B Lis Wydawnictwo IAE PAN, 2008 | 12 | 2008 |
| Mycenaean Cooking Pots: Attempt at an Interregional Comparison B Lis From Cooking Vessels to Cultural Practices in the Late Bronze Age Aegean, ed …, 2017 | 11 | 2017 |
| From Texts and Iconography to Use-Wear Analysis of Ceramic Vessels: Investigating a Mycenaean Handwashing Custom and Its Changing Social Significance. B Lis, T Van Damme Journal of Mediterranean Archaeology 33 (2), 2020 | 10 | 2020 |
| Dealing with the Crisis: Mobility of Aeginetan-tradition Potters around 1200 BC B Lis, E Kiriatzi, A Batziou, Š Rückl Annual of the British School at Athens 115, 269-327, 2020 | 9* | 2020 |
| Hand-Made Pottery Groups in Mainland Greece During the 13th and 12th C. BC as a Sign of Economic Crisis? B Lis Technology in Crisis: Technological Changes in Ceramic Production During …, 2018 | 9 | 2018 |
| The 2019 Bays of East Attica Regional Survey (BEARS) project: new archaeological evidence for the history of coastal settlement, economy, and connectivity from Porto Rafti (Greece) SC Murray, CE Pratt, RP Stephan, MC McHugh, GK Erny, A Psoma, B Lis, ... Mouseion 17 (2), 323-394, 2021 | 8 | 2021 |
