Obserwuj
Katarzyna Serwańska-Leja
Katarzyna Serwańska-Leja
Inne imiona/nazwiskaKatarzyna Serwańska, Katarzyna Leja
Zweryfikowany adres z up.poznan.pl
Tytuł
Cytowane przez
Cytowane przez
Rok
Polymer biodegradation and biodegradable polymers-a review.
K Leja, G Lewandowicz
Polish Journal of Environmental Studies 19 (2), 2010
8412010
Impurities of crude glycerol and their effect on metabolite production
D Samul, K Leja, W Grajek
Annals of microbiology 64, 891-898, 2014
1432014
Biotechnological production of 1, 3-propanediol from crude glycerol
A Drozdzynska, K Leja, K Czaczyk
BioTechnologia. Journal of Biotechnology Computational Biology and …, 2011
1042011
Bioethanol production from lignocellulosic biomass—challenges and solutions
M Broda, DJ Yelle, K Serwańska
Molecules 27 (24), 8717, 2022
912022
Physiological predisposition of various Clostridium species to synthetize 1, 3-propanediol from glycerol
P Kubiak, K Leja, K Myszka, E Celińska, M Spychała, ...
Process Biochemistry 47 (9), 1308-1319, 2012
852012
The industrial potential of herbs and spices? A mini review
KB Leja, K Czaczyk
Acta Scientiarum Polonorum Technologia Alimentaria 15 (4), 353-365, 2016
702016
A current opinion on the antimicrobial importance of popular pepper essential oil and its application in food industry
K Myszka, K Leja, M Majcher
Journal of Essential Oil Research 31 (1), 1-18, 2019
422019
Propionic acid production by Propionibacterium freudenreichii ssp. shermanii using industrial wastes: crude glycerol and whey lactose
A Kośmider, A Drożdżyńska, K Blaszka, K Leja, K Czaczyk
Pol. J. Environ. Stud 19 (6), 1249-1253, 2010
412010
Biotechnological synthesis of 1, 3-propanediol using Clostridium ssp.
K Leja, K Czaczyk, K Myszka
African Journal of Biotechnology 10 (54), 11093-11101, 2011
382011
Biotechnological potential of Clostridium butyricum bacteria
D Szymanowska-Powałowska, D Orczyk, K Leja
Brazilian Journal of Microbiology 45, 892-901, 2014
342014
The use of microorganisms in 1, 3-propanediol production
K Leja, K Czaczyk, K Myszka
African Journal of Microbiology Research 5 (26), 4652-4658, 2011
322011
An increasing of the efficiency of microbiological synthesis of 1, 3-propanediol from crude glycerol by the concentration of biomass
D Szymanowska-Powalowska, K Leja
Electronic Journal of Biotechnology 17 (2), 72-78, 2014
312014
Genome shuffling: a method to improve biotechnological processes
K Leja, K Myszka, K Czaczyk
BioTechnologia. Journal of Biotechnology Computational Biology and …, 2011
302011
Beneficial and harmful roles of bacteria from the Clostridium genus.
D Samul, P Worsztynowicz, K Leja, W Grajek
Acta Biochimica Polonica 60 (4), 2013
292013
Isolation process of industrially useful Clostridium bifermentans from natural samples
K Myszka, K Leja, AK Olejnik-Schmidt, K Czaczyk
Journal of bioscience and bioengineering 113 (5), 631-633, 2012
292012
Propionic acid production by Propionibacterium freudenreichii ssp. shermanii using crude glycerol and whey lactose industrial wastes
A Kosmider, A Drozdzynska, K Blaszka, K Leja, K Czaczyk
Polish Journal of Environmental Studies 19 (6), 2010
272010
Produkcja bioetanolu z surowców celulozowych
K Leja, G Lewandowicz, W Grajek
Biotechnologia 4 (87), 88-101, 2009
252009
The Influence of Selected Plant Essential Oils on Morphological and Physiological Characteristics in Pseudomonas Orientalis
K Leja, K Szudera-Kończal, E Świtała, W Juzwa, PŁ Kowalczewski, ...
Foods 8 (7), 277, 2019
202019
Role of gallic and p‐coumaric acids in the AHL‐dependent expression of flgA gene and in the process of biofilm formation in food‐associated Pseudomonas fluorescens KM120
K Myszka, MT Schmidt, W Białas, M Olkowicz, K Leja, K Czaczyk
Journal of the Science of Food and Agriculture 96 (12), 4037-4047, 2016
182016
The Shape of the Nasal Cavity and Adaptations to Sniffing in the Dog (Canis familiaris) Compared to Other Domesticated Mammals: A Review Article
A Buzek, K Serwańska-Leja, A Zaworska-Zakrzewska, ...
Animals 12 (4), 517, 2022
162022
Nie można teraz wykonać tej operacji. Spróbuj ponownie później.
Prace 1–20