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Dagmar Cagáňová
Dagmar Cagáňová
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Zweryfikowany adres z stuba.sk - Strona główna
Tytuł
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Cytowane przez
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Cyber Industry Networks as an environment of the Industry 4.0 implementation
S Saniuk, A Saniuk, D Cagáňová
Wireless Networks, 1-7, 2019
662019
Perceived Organizational Performance in Recruiting and Retaining Employees with Respect to Different Generational Groups of Employees and Sustainable Human Resource Management
Z Gyurák Babeľová, A Stareček, K Koltnerová, D Cagáňová
Sustainability 12 (2), 574, 2020
552020
Perceived Organizational Performance in Recruiting and Retaining Employees with Respect to Different Generational Groups of Employees and Sustainable Human Resource Management
ZG Babeľová, A Stareček, K Koltnerová, D Cagáňová
Sustainability 12 (2), 574, 2020
552020
Use of digital technologies for intensifying knowledge sharing
K Stachová, Z Stacho, D Cagáňová, A Stareček
Applied Sciences 10 (12), 4281, 2020
542020
AHP method application in selection of appropriate material handling equipment in selected industrial enterprise
N Horňáková, L Jurík, HH Chovanová, D Cagáňová, D Babčanová
Wireless Networks, 1-9, 2019
382019
Application of AHP method for project selection in the context of sustainable development
L Jurík, N Horňáková, E Šantavá, D Cagáňová, J Sablik
Wireless Networks, 1-10, 2020
352020
Analysis of factors influencing the motivation of generations Y and Z to perform in the educational process
D Cagáňová, A Stareček, M Bednáriková, N Horňáková
2017 15th International Conference on Emerging eLearning Technologies and …, 2017
352017
Participation of all Employee Categories in Innovation Processes in Slovak Organisations
Z Stacho, K Stachová, D Cagáňová
Mobile Networks and Applications, 1-7, 2020
252020
Perceived Serviceability of Outplacement Programs as a Part of Sustainable Human Resource Management
Z Gyurák Babeľová, A Stareček, D Cagáňová, M Fero, M Čambál
Sustainability 11 (17), 4748, 2019
25*2019
The analysis of the Slovak citizens’ awareness about the smart city concept
D Cagáňová, A Stareček, N Horňáková, P Hlásniková
Mobile Networks and Applications 24 (6), 2050-2058, 2019
242019
The multiculturality aspects and human capital management within Slovak industrial enterprises
D Cagáňová, M Čambál, J Šujanová, P Woolliscroft
Proceedings of the IV European Conference on Intellectual Capital, 106-117, 2012
242012
Managerial Skills for Innovation Support
V Švač, D Cagáňová
Mobile Networks and Applications, 1-7, 2020
182020
Performance Management in metalworking processes as a source of sustainable development
A Saniuk, D Cagáňová, M Čambál
22nd International Conference on Metallurgy and Materials-METAL, 2017-2022, 2013
182013
Smart city in terms of social innovations and human capital
R Jurenka, D Cagáňová, N Horňáková, A Stareček
Smart City 360, 2nd, 2016
172016
The Learning Styles of the Generation Group Z and Their Influence on Learning Results in the Learning Process
R Jurenka, A StareČek, N VraŇakovÁ, D CagÁŇova
2018 16th International Conference on Emerging eLearning Technologies and …, 2018
162018
Internet of Things. IoT Infrastructures: Second International Summit, IoT 360° 2015, Rome, Italy, October 27-29, 2015. Revised Selected Papers, Part I
B Mandler, J Marquez-Barja, MEM Campista, D Cagáňová, H Chaouchi, ...
Springer, 2016
162016
On the Possibilities of Intelligence Implementation in Manufacturing: The Role of Simulation
DR Delgado Sobrino, P Košťál, D Cagáňová, M Čambál
Applied Mechanics and Materials 309, 96-104, 2013
152013
Qualitative and quantitative analysis of social network data intended for brand management
D Babčanová, J Šujanová, D Cagáňová, N Horňáková, HH Chovanová
Wireless Networks, 1-8, 2019
142019
Corporate culture influence on effective initialization and application of knowledge management in enterprises
M Čambál, D Cagáňová
Proceedings of 11th European Conference on Knowledge Management (ECKM 2010 …, 2010
142010
The influence of lifestyle on consumer behavior and decision making in research aimed at protein bars
A Géci, A Krivošíková, Ľ Nagyová, D Cagáňová
Potravinarstvo Slovak Journal of Food Sciences 14, 318-327, 2020
132020
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