Rana Muhammad Aadil

Cytowane przez

	Wszystkie	Od 2019
Cytowania	9418	9087
h-indeks	52	52
i10-indeks	173	171

3300

1650

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201520162017201820192020202120222023202437 57 88 104 261 569 1151 2181 3239 1610

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42 artykuły

15 artykułów

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Współautorzy

Muhammad Faisal ManzoorLecturer/Post-doctorate Fellow (Foshan University, China/South China University of Technology, ChinaZweryfikowany adres z fosu.edu.cn
Ume Roobab QazalbashSouth China University of TechnologyZweryfikowany adres z mail.scut.edu.cn
Muhammad Inam -ur-RaheemUNIVERSITY OF AGRICULTURE FAISALABADZweryfikowany adres z uaf.edu.pk
Zuhaib F. BhatSKUAST-JammuZweryfikowany adres z skuastj.org
Roshina RabailUniversity of Agriculture, FaisalabadZweryfikowany adres z uaf.edu.pk
Alaa BekhitProfessor of Food Science, University of OtagoZweryfikowany adres z otago.ac.nz
Dr. Rai Naveed ArshadInstitute of High Voltage & High Current, UTM, MalaysiaZweryfikowany adres z graduate.utm.my
Jose Manuel Lorenzo RodriguezCentro Tecnologico de la CarneZweryfikowany adres z ceteca.net
Dr. Abdo HassounSafir: Sustainable AgriFoodtech Innovation & ResearchZweryfikowany adres z saf-ir.com
Amna SaharAssociate Professor University of Agriculture FaisalabadZweryfikowany adres z uaf.edu.pk
Dr. Ayesha SameenAssistant ProfessorZweryfikowany adres z uaf.edu.pk
Noman WalayatHuazhong Agricultural Unversity, Wuhan, ChinaZweryfikowany adres z webmail.hzau.edu.cn
Muhammad Shahid Riaz RajokaResearcher University of Alabama at BirminghamZweryfikowany adres z uabmc.edu
Ubaid Ur RahmanUniversity of Management and TechnologyZweryfikowany adres z umt.edu.pk
MKI KhanUniversity of Agriculture, Faisalabad-PakistanZweryfikowany adres z uaf.edu.pk
Sadia ZiaUniversity of Central Punjab LahoreZweryfikowany adres z fccollege.edu.pk
Azhari SiddeegAssociate Professor at University of Gezira, Wad Medani City, Gezira State, SudanZweryfikowany adres z uofg.edu.sd
Anees Ahmed KhalilAssociate ProfessorZweryfikowany adres z dnsc.uol.edu.pk
Talha AhmadUniversity of AgricultureZweryfikowany adres z zju.edu.cn
Jun-Hu ChengSouth China University of TechnologyZweryfikowany adres z mail.scut.edu.cn

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Rana Muhammad Aadil

National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan

Zweryfikowany adres z uaf.edu.pk

Food Technology non thermal processing fruits and vegetable processing


Tytuł Sortuj wg cytatów Sortuj wg roku Sortuj wg tytułu	Cytowane przez Cytowane przez	Rok
Effects of ultrasound treatments on quality of grapefruit juice RM Aadil, XA Zeng, Z Han, DW Sun Food chemistry 141 (3), 3201-3206, 2013	410	2013
Treatment and utilization of dairy industrial waste: A review T Ahmad, RM Aadil, H Ahmed, U ur Rahman, BCV Soares, SLQ Souza, ... Trends in Food Science & Technology 88, 361-372, 2019	383	2019
Pectin polymers as wall materials for the nano-encapsulation of bioactive compounds A Rehman, T Ahmad, RM Aadil, MJ Spotti, AM Bakry, IM Khan, L Zhao, ... Trends in Food Science & Technology 90, 35-46, 2019	220	2019
Carotenoid-loaded nanocarriers: A comprehensive review A Rehman, Q Tong, SM Jafari, E Assadpour, Q Shehzad, RM Aadil, ... Advances in Colloid and Interface Science 275 (January), 102048, 2020	209	2020
The impact of nonthermal technologies on the microbiological quality of juices: A review U Roobab, RM Aadil, GM Madni, AED Bekhit Comprehensive Reviews in Food Science and Food Safety 17 (2), 437-457, 2018	176	2018
Channelling eggshell waste to valuable and utilizable products: A comprehensive review M Waheed, M Yousaf, A Shehzad, M Inam-Ur-Raheem, MKI Khan, ... Trends in Food Science & Technology 106 (12), 78-90, 2020	170	2020
Cysteine and homocysteine as biomarker of various diseases T Rehman, MA Shabbir, M Inam‐Ur‐Raheem, MF Manzoor, N Ahmad, ... Food science & nutrition 8 (9), 4696-4707, 2020	168	2020
Sources, formulations, advanced delivery and health benefits of probiotics U Roobab, Z Batool, MF Manzoor, MA Shabbir, MR Khan, RM Aadil Current Opinion in Food Science 32, 17-28, 2020	168	2020
Electrical systems for pulsed electric field applications in the food industry: An engineering perspective RN Arshad, Z Abdul-Malek, A Munir, Z Buntat, MH Ahmad, YMM Jusoh, ... Trends in Food Science & Technology 104, 1-13, 2020	153	2020
Eggshell calcium: A cheap alternative to expensive supplements M Waheed, MS Butt, A Shehzad, NM Adzahan, MA Shabbir, HAR Suleria, ... Trends in Food Science & Technology 91, 219-230, 2019	153	2019
Pulsed electric field: A potential alternative towards a sustainable food processing RN Arshad, Z Abdul-Malek, U Roobab, MA Munir, A Naderipour, ... Trends in Food Science & Technology 111 (5), 43-56, 2021	148	2021
Thermosonication: A potential technique that influences the quality of grapefruit juice RM Aadil, XA Zeng, ZH Zhang, MS Wang, Z Han, H Jing, S Jabbar International Journal of Food Science & Technology 50 (5), 1275-1282, 2015	140	2015
Development of active food packaging via incorporation of biopolymeric nanocarriers containing essential oils A Rehman, SM Jafari, RM Aadil, E Assadpour, MA Randhawa, ... Trends in Food Science & Technology 101, 106-121, 2020	139	2020
Effect of cooking on the nutritive quality, sensory properties and safety of lamb meat: Current challenges and future prospects R Suleman, Z Wang, RM Aadil, T Hui, DL Hopkins, D Zhang Meat Science 167, 108172, 2020	136	2020
A critical review on pulsed electric field: A novel technology for the extraction of phytoconstituents MMAN Ranjha, R Kanwal, B Shafique, RN Arshad, S Irfan, M Kieliszek, ... Molecules 26 (16), 4893, 2021	131	2021
Novel extraction techniques and pharmaceutical activities of luteolin and its derivatives MF Manzoor, N Ahmad, Z Ahmed, R Siddique, XA Zeng, A Rahaman, ... Journal of Food Biochemistry 43 (9), e12974, 2019	131	2019
Combined impact of pulsed electric field and ultrasound on bioactive compounds and FT-IR analysis of almond extract MF Manzoor, XA Zeng, A Rahaman, A Siddeeg, RM Aadil, Z Ahmed, J Li, ... Journal of Food Science and Technology 56 (5), 2355–2364, 2019	116	2019
An Inclusive Overview of Advanced Thermal and Nonthermal Extraction Techniques for Bioactive Compounds in Food and Food-related Matrices S Zia, MR Khan, MA Shabbir, A Aslam Maan, MKI Khan, M Nadeem, ... Food Reviews International 38 (6), 1166-1196, 2022	113	2022
ur Rahman T Ahmad, RM Aadil, H Ahmed U., Soares, BCV, Souza, SLQ, Pimentel, TC, Scudino, H., Guimarães, JT …, 2019	107	2019
Green synthesis of a silver nanoparticle using Moringa oleifera seed and its applications for antimicrobial and sun-light mediated photocatalytic water detoxification HM Mehwish, MSR Rajoka, Y Xiong, H Cai, RM Aadil, Q Mehmood, Z He, ... Journal of Environmental Chemical Engineering 9 (4), 105290, 2021	105	2021

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