Impact of triticale malt application on physiochemical composition and profile of volatile compounds in beer M Cioch-Skoneczny, M Zdaniewicz, A Pater, S Skoneczny European Food Research and Technology 245, 1431-1437, 2019 | 22 | 2019 |
Quantitative and qualitative composition of yeast microbiota in spontaneously fermented grape musts obtained from cool climate grape varieties ‘Rondo’and ‘Regent’ M Cioch-Skoneczny, P Satora, M Skotniczny, S Skoneczny FEMS yeast research 18 (8), foy089, 2018 | 16 | 2018 |
Mathematical modelling and approximate solutions for microbiological processes in biofilm through homotopy-based methods S Skoneczny, M Cioch-Skoneczny Chemical Engineering Research and Design 139, 309-320, 2018 | 14 | 2018 |
Cellular automata-based modelling and simulation of biofilm structure on multi-core computers S Skoneczny Water Science and Technology 72 (11), 2071-2081, 2015 | 14 | 2015 |
The method for steady states determination in tubular biofilm reactors S Skoneczny, B Tabiś Chemical Engineering Science 137, 178-187, 2015 | 14 | 2015 |
Physicochemical characterization of wines produced using indigenous yeasts from cold climate grapes M Cioch-Skoneczny, P Satora, S Skoneczny, K Klimczak European Food Research and Technology 247, 201-209, 2021 | 13 | 2021 |
Determination of the oenological properties of yeast strains isolated from spontaneously fermented grape musts obtained from cool climate grape varieties M Cioch-Skoneczny, P Satora, S Skoneczny, A Pater European Food Research and Technology 246 (11), 2299-2307, 2020 | 13 | 2020 |
Biodiversity of yeasts isolated during spontaneous fermentation of cool climate grape musts M Cioch-Skoneczny, P Satora, S Skoneczny, M Skotniczny Archives of Microbiology 203, 153-162, 2021 | 12 | 2021 |
Modelling the long-term development of an energy system with the use of a technology explicit partial equilibrium model A Wyrwa, M Pluta, S Skoneczny, T Mirowski eScience on Distributed Computing Infrastructure: Achievements of PLGrid …, 2014 | 12 | 2014 |
Three-phase fluidized bed bioreactor modelling and simulation S Skoneczny, W Stryjewski, K Bizon, B Tabiś Biochemical engineering journal 121, 118-130, 2017 | 11 | 2017 |
Diffusional penetration depths in biofilms B Tabiś, S Skoneczny Chem. Eng. Proc 31 (4), 837, 2010 | 9 | 2010 |
Determination of steady-states in a tubular biofilm bioreactor with axial dispersion S Skoneczny, M Cioch Chemical Engineering Research and Design 136, 468-476, 2018 | 8 | 2018 |
Modeling of continuous-flow bioreactors with a biofilm with the use of orthogonal collocation on finite elements S Skoneczny, M Cioch Chemical Engineering Communications 205 (7), 929-946, 2018 | 8 | 2018 |
The use of yeast mixed cultures for deacidification and improvement of the composition of cold climate grape wines M Cioch-Skoneczny, M Grabowski, P Satora, S Skoneczny, K Klimczak Molecules 26 (9), 2628, 2021 | 6 | 2021 |
Dynamic properties of a continuous stirred tank biofilm bioreactor for aerobic processes S Skoneczny, B Tabiś AIChE Journal 63 (6), 1818-1829, 2017 | 6 | 2017 |
Apparent elimination of inhibition phenomenon caused by proper design of a bubble tank bioreactor B Tabiś, S Skoneczny Environment Protection Engineering 40 (4), 105-117, 2014 | 6 | 2014 |
Steady-state characteristics of a continuous-flow photobioreactor for neutral lipids synthesis by microalgae S Skoneczny, M Myszka, M Cioch-Skoneczny Biomass and Bioenergy 148, 106049, 2021 | 5 | 2021 |
Yeasts associated with the spontaneously fermented grape musts obtained from cool climate white grape varieties. M Cioch-Skoneczny, P Satora, S Skoneczny, M Skotniczny | 5 | 2019 |
Influence of oak chips addition on the physicochemical properties of beer M Cioch-Skoneczny, M Bajerski, K Klimczak, P Satora, S Skoneczny European Food Research and Technology 249 (1), 183-197, 2023 | 4 | 2023 |
Nonlinear dynamics of a controlled stirred tank bioreactor with predator-prey relationship B Tabiś, S Skoneczny, WS Stryjewski Chemical and Process Engineering 35 (3), 349-360, 2014 | 4 | 2014 |