Model of the sewage sludge-straw composting process integrating different heat generation capacities of mesophilic and thermophilic microorganisms I Białobrzewski, M Mikš-Krajnik, J Dach, M Markowski, W Czekała, ... Waste Management 43, 72-83, 2015 | 135 | 2015 |
Heat and mass transfer during drying of a bed of shrinking particles–Simulation for carrot cubes dried in a spout-fluidized-bed drier I Białobrzewski, M Zielińska, AS Mujumdar, M Markowski International Journal of Heat and Mass Transfer 51 (19-20), 4704-4716, 2008 | 122 | 2008 |
Kinetics of spouted-bed drying of barley: Diffusivities for sphere and ellipsoid M Markowski, I Białobrzewski, A Modrzewska Journal of food engineering 96 (3), 380-387, 2010 | 92 | 2010 |
The use of neural modelling to estimate the methane production from slurry fermentation processes J Dach, K Koszela, P Boniecki, M Zaborowicz, A Lewicki, W Czekała, ... Renewable and Sustainable Energy Reviews 56, 603-610, 2016 | 73 | 2016 |
The effect of temperature, composition and phase of the composting process on the thermal conductivity of the substrate KM Waszkielis, R Wronowski, W Chlebus, I Białobrzewski, J Dach, ... Ecological engineering 61, 354-357, 2013 | 61 | 2013 |
Drying characteristics of barley grain dried in a spouted-bed and combined IR-convection dryers M Markowski, W Sobieski, I Konopka, M Tańska, I Białobrzewski Drying Technology 25 (10), 1621-1632, 2007 | 59 | 2007 |
A simulation model of 2WD tractor performance B Kolator, I Białobrzewski Computers and electronics in agriculture 76 (2), 231-239, 2011 | 57 | 2011 |
Simultaneous heat and mass transfer in shrinkable apple slab during drying I Białobrzewski Drying Technology 24 (5), 551-559, 2006 | 54 | 2006 |
The impact of high pressure processing on the phenolic profile, hydrophilic antioxidant and reducing capacity of purée obtained from commercial tomato varieties M Jeż, W Wiczkowski, D Zielińska, I Białobrzewski, W Błaszczak Food chemistry 261, 201-209, 2018 | 45 | 2018 |
Optimizing low-temperature biogas production from biomass by anaerobic digestion M Markowski, I Białobrzewski, M Zieliński, M Dębowski, ... Renewable Energy 69, 219-225, 2014 | 43 | 2014 |
An approach to modeling the rheological properties of food materials R Myhan, I Białobrzewski, M Markowski Journal of Food Engineering 111 (2), 351-359, 2012 | 42 | 2012 |
Determination of the mass transfer coefficient during hot-air-drying of celery root I Białobrzewski Journal of Food Engineering 78 (4), 1388-1396, 2007 | 42 | 2007 |
Effect of fat content and storage time on the rheological properties of Dutch-type cheese J Sadowska, I Białobrzewski, T Jeliński, M Markowski Journal of Food Engineering 94 (3-4), 254-259, 2009 | 36 | 2009 |
Engineering properties of red clover (Trifolium pratense L.) seeds M Zielinska, P Zapotoczny, I Białobrzewski, K Zuk-Golaszewska, ... Industrial Crops and Products 37 (1), 69-75, 2012 | 34 | 2012 |
Determination of the heat transfer coefficient by inverse problem formulation during celery root drying I Białobrzewski Journal of food engineering 74 (3), 383-391, 2006 | 30 | 2006 |
ADM1-based modeling of anaerobic codigestion of maize silage and cattle manure–calibration of parameters and model verification (part II)/Modelowanie kofermentacji kiszonki … K Bułkowska, I Białobrzewski, ZM Gusiatin, E Klimiuk, T Pokój Archives of Environmental Protection, 2015 | 29 | 2015 |
Turkey breast roasting–Process optimization I Białobrzewski, M Danowska-Oziewicz, M Karpińska-Tymoszczyk, ... Journal of food engineering 96 (3), 394-400, 2010 | 28 | 2010 |
Kinetic parameters of volatile fatty acids uptake in the ADM1 as key factors for modeling co-digestion of silages with pig manure, thin stillage and glycerine phase K Bułkowska, I Białobrzewski, E Klimiuk, T Pokoj Renewable Energy 126, 163-176, 2018 | 26 | 2018 |
Neural modeling of relative air humidity I Białobrzewski Computers and electronics in agriculture 60 (1), 1-7, 2008 | 25 | 2008 |
Estimation of the intramuscular fat content of m. longissimus thoracis in crossbred beef cattle based on live animal measurements Z Nogalski, P Pogorzelska-Przybyłek, I Białobrzewski, ... Meat science 125, 121-127, 2017 | 23 | 2017 |