Obserwuj
Gülçe İlhan
Gülçe İlhan
Atatürk Üniversitesi Ziraat Fakültesi Bahçe Bitkileri
Zweryfikowany adres z atauni.edu.tr
Tytuł
Cytowane przez
Cytowane przez
Rok
Physicochemical characteristics of wild and cultivated apricots (Prunus armeniaca L.) from Aras valley in Turkey
MK Gecer, T Kan, M Gundogdu, S Ercisli, G Ilhan, HI Sagbas
Genetic Resources and Crop Evolution 67, 935-945, 2020
1102020
Phytochemical and antioxidant diversity in fruits of currant (Ribes spp.)
N Ersoy, K Muhammed, M Gundogdu, G Ilhan, S Ercisli
Notulae botanicae horti agrobotanici cluj-napoca 46 (2), 381-387, 2018
432018
Characterization of European cranberrybush (Viburnum opulus L.) genetic resources in Turkey
K Ozrenk, G Ilhan, HI Sagbas, N Karatas, S Ercisli, AM Colak
Scientia Horticulturae 273, 109611, 2020
252020
Diversity on Fruits of Wild Grown European Cranberrybush from Coruh Valley in Turkey.
G Ozkan, S Ercisli, HI Sagbas, G Ilhan
Erwerbs-Obstbau 62 (3), 2020
252020
Main Agro-Morphological and Biochemical Berry Characteristics of Wild-Grown Sea Buckthorn (Hippophae rhamnoides L. ssp. caucasica Rousi) Genotypes in …
G Ilhan, M Gundogdu, K Karlović, V Židovec, A Vokurka, S Ercişli
Sustainability 13 (3), 1198, 2021
222021
Morphological and Biochemical Characterization of Diverse Strawberry Tree (Arbutus unedo L.) Genotypes from Northern Turkey
HI Sagbas, G Ilhan, H Zitouni, MA Anjum, H Hanine, T Necas, I Ondrasek, ...
Agronomy 10 (10), 1581, 2020
202020
Some morphological and biochemical characteristics of wild grown Caucasian Whortleberry (Vaccinium arctostaphylos L.) genotypes from Northeastern Turkey
G Ozkan, S Ercisli, ZEB Alam, A Guleray, HI Sagbas, G Ilhan
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 47 (2), 378-383, 2019
182019
Some important horticultural properties of summer apple genotypes from Coruh valley in Turkey
MK Gecer, G Ozkan, HI Sagbas, G Ilhan, M Gundogdu, S Ercisli
International journal of fruit science 20 (sup3), S1406-S1416, 2020
132020
Compositional diversity in fruits of rowanberry (Sorbus aucuparia L.) genotypes originating from seeds
MR Bozhuyuk, S Ercisli, RB Ayed, T Jurikova, H Fidan, G Ilhan, G Ozkan, ...
Genetika 52 (1), 55-65, 2020
122020
Diversity of Phytochemical and Antioxidant Characteristics of Black Mulberry (Morus nigra L.) Fruits from Turkey
S Skrovankova, S Ercisli, G Ozkan, G Ilhan, HI Sagbas, N Karatas, ...
Antioxidants 11 (7), 1339, 2022
112022
Improvement of postharvest quality and bioactive compounds content of persimmon fruits after hydrocolloid-based edible coating application
MS Saleem, S Ejaz, MA Anjum, S Ali, S Hussain, S Ercisli, G Ilhan, ...
Horticulturae 8 (11), 1045, 2022
102022
Chemical and antimicrobial characterization of essential oils obtained from aerial part, root and fruit of Ferulago longistylis Boiss., an endemic species
B Demirci, E Dilmaç, D Kırcı, G İlhan, F Demirci, CS Kılıç, H Duman
Natural Volatiles and Essential Oils 7 (1), 18-25, 2020
82020
Identification and molecular analysis of putative self-incompatibility ribonuclease alleles in an extreme polyploid species, Prunus laurocerasus L.
J Halász, AB Molnár, G Ilhan, S Ercisli, A Hegedűs
Frontiers in Plant Science 12, 715414, 2021
72021
In vitro antimicrobial evaulation of Ferulago sandrasica Peșmen & Quézel herba and root essential oil
M Sucu, D Kırcı, B Demirci, H Duman, CS Kılıç, G İlhan
Natural Volatiles and Essential Oils 6 (4), 13-20, 2019
72019
Application of plant-based edible coatings and extracts influences the postharvest quality and shelf life potential of “Surahi” guava fruits
M Zaidi, A Akbar, S Ali, H Akram, S Ercisli, G Ilhan, E Sakar, RA Marc, ...
ACS omega 8 (22), 19523-19531, 2023
52023
Genetic variation and relationships between Azerbaijani and Turkish olive genetic resources
ST Duran, S Aghayeva, Z Akparov, A Mammadov, R Asgarova, OY Uslu, ...
Molecular Biology Reports, 1-9, 2022
52022
Morphological and biochemical diversity among wild-grown carob trees (L.)
N Korkmaz, M Akin, A Koc, SP Eyduran, G Ilhan, HI Sagbas, S Ercisli
Folia Horticulturae 32 (1), 69-78, 2020
52020
Investigations of volatile organic compounds in berries of different Actinidia kolomikta (Rupr. abd Maxim.) Maxim. accessions
L Cesoniena, R Daubaras, S Bogacioviene, AS Maruska, M Stankevicius, ...
Polish Journal of Food and Nutrition Sciences 70 (3), 2020
52020
Biological Control of Penicillium on Lemon Fruits by Essential Oils of Satureja Species
S Kordali, A Usanmaz Bozhuyuk, A Komaki, G Ilhan, S Ercisli
Erwerbs-obstbau 64 (4), 703-715, 2022
32022
Characterization of Oleaster-Leafed Pear (Pyrus elaeagrifolia Pall. subsp. elaeagrifolia) Fruits in Turkey
HI Sagbas, G Ilhan, S Ercisli, MA Anjum, V Holubec
Agronomy 11 (3), 430, 2021
32021
Nie można teraz wykonać tej operacji. Spróbuj ponownie później.
Prace 1–20