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John Fox
John Fox
Professor, Dept. of Agricultural & Consumer Economics, University of Illinois
Verified email at illinois.edu
Title
Cited by
Cited by
Year
Demand for beef from cattle administered growth hormones or fed genetically modified corn: A comparison of consumers in France, Germany, the United Kingdom, and the United States
JL Lusk, J Roosen, JA Fox
American journal of agricultural economics 85 (1), 16-29, 2003
8462003
In‐store valuation of steak tenderness
JL Lusk, JA Fox, TC Schroeder, J Mintert, M Koohmaraie
American Journal of Agricultural Economics 83 (3), 539-550, 2001
3982001
CVM‐X: Calibrating contingent values with experimental auction markets
JA Fox, JF Shogren, DJ Hayes, JB Kliebenstein
American Journal of Agricultural Economics 80 (3), 455-465, 1998
3571998
Consumer preferences for food irradiation: how favorable and unfavorable descriptions affect preferences for irradiated pork in experimental auctions
JA Fox, DJ Hayes, JF Shogren
Journal of risk and Uncertainty 24, 75-95, 2002
3382002
Consumer demand for and attitudes toward alternative beef labeling strategies in France, Germany, and the UK
J Roosen, JL Lusk, JA Fox
Agribusiness: An International Journal 19 (1), 77-90, 2003
3012003
Consumer preferences for fresh food items with multiple quality attributes: evidence from an experimental auction of pork chops
BE Melton, WE Huffman, JF Shogren, JA Fox
American Journal of Agricultural Economics 78 (4), 916-923, 1996
2491996
Consumers' valuation of insecticide use restrictions: An application to apples
J Roosen, JA Fox, DA Hennessy, A Schreiber
Journal of Agricultural and Resource Economics, 367-384, 1998
2181998
Observed choices for food safety in retail, survey, and auction markets
JF Shogren, JA Fox, DJ Hayes, J Roosen
American Journal of Agricultural Economics 81 (5), 1192-1199, 1999
2161999
Measuring consumer benefits of food safety risk reductions
JC Buzby, JA Fox, RC Ready, SR Crutchfleld
Journal of Agricultural and Applied Economics 30 (1), 69-82, 1998
1891998
European preferences for beef steak attributes
GT Tonsor, TC Schroeder, JA Fox, A Biere
Journal of Agricultural and Resource Economics, 367-380, 2005
1772005
Experts and activists: how information affects the demand for food irradiation
DJ Hayes, JA Fox, JF Shogren
Food policy 27 (2), 185-193, 2002
1242002
Value elicitation in retail and laboratory environments
JL Lusk, JA Fox
Economics Letters 79 (1), 27-34, 2003
1162003
Consumer demand for mandatory labeling of beef from cattle administered growth hormones or fed genetically modified corn
JL Lusk, JA Fox
Journal of Agricultural and Applied Economics 34 (1), 27-38, 2002
1022002
The economic impact of BSE on the US beef industry: product value losses, regulatory costs, and consumer reactions
B Coffey, J Mintert, JA Fox, TC Schroeder, L Valentin
Kansas State University Agricultural Experiment Station and Cooperative …, 2005
972005
Influences on purchase of irradiated foods
JA Fox
FOOD TECHNOLOGY-CHAMPAIGN THEN CHICAGO- 56 (11), 34-37, 2002
862002
Bid sensitivity and the structure of the Vickrey auction
JF Shogren, JA Fox, DJ Hayes, JB Kliebenstein
American Journal of Agricultural Economics 76 (5), 1089-1095, 1994
801994
Experimental auctions to measure willingness to pay for food safety
JA Fox, JF Shogren, DJ Hayes, JB Kliebenstein
Valuing food safety and nutrition, 115-128, 2019
792019
Consumer acceptability of milk from cows treated with bovine somatotropin
JA Fox, DJ Hayes, JB Kliebenstein, JF Shogren
Journal of Dairy Science 77 (3), 703-707, 1994
721994
Consumer acceptance of irradiated meat
JL Lusk, JA Fox, CL Mcilvain
661999
Transaction costs in payment for environmental service contracts
JM Peterson, CM Smith, JC Leatherman, NP Hendricks, JA Fox
American Journal of Agricultural Economics 97 (1), 219-238, 2015
582015
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