| Nanoscale, zero valent iron particles for application as oxygen scavenger in food packaging Z Foltynowicz, A Bardenshtein, S Sängerlaub, H Antvorskov, W Kozak Food packaging and shelf life 11, 74-83, 2017 | 89 | 2017 |
| Quality assessment of innovative chitosan-based biopolymers for edible food packaging applications S Sady, A Błaszczyk, W Kozak, P Boryło, M Szindler Food Packaging and Shelf Life 30, 100756, 2021 | 29 | 2021 |
| Front-face fluorescence spectroscopy and chemometrics for quality control of cold-pressed rapeseed oil during storage E Sikorska, K Wójcicki, W Kozak, A Gliszczyńska-Świgło, I Khmelinskii, ... Foods 8 (12), 665, 2019 | 29 | 2019 |
| Studies of oxygen uptake on O2 scavengers prepared from different iron‐containing parent substances Z Foltynowicz, W Kozak, R Fiedorow Packaging Technology and Science: An International Journal 15 (2), 75-81, 2002 | 28 | 2002 |
| The use of oxygen content determination method based on fluorescence quenching for rapeseed oil shelf-life assessment W Kozak, U Samotyja Food control 33 (1), 162-165, 2013 | 21 | 2013 |
| Opakowania inteligentne W Kozak, R Cierpiszewski Przemysł Spożywczy 64 (3), 36-38, 2010 | 21 | 2010 |
| Opakowania aktywne W Kozak, R Cierpiszewski Przemysł spożywczy 64 (10), 54-57, 2010 | 18 | 2010 |
| Nanoiron based oxygen scavengers Z Foltynowicz, W Kozak, J Stoińska, M Urbańska, K Muc, AKK Forysiak, ... Patent EP 2658666A1, 2013 | 17 | 2013 |
| Integratory TTI jako innowacyjny element opakowania W Kozak, M Bieganska Opakowanie 9, 2012 | 15 | 2012 |
| The effect of chitosan type on biological and physicochemical properties of films with propolis extract K Stanicka, R Dobrucka, M Woźniak, A Sip, J Majka, W Kozak, I Ratajczak Polymers 13 (22), 3888, 2021 | 9 | 2021 |
| Headspace oxygen measurements can be used as a fast and convenient method for shelf‐life assessment of potato snacks U Samotyja, W Kozak European journal of lipid science and technology 117 (6), 851-857, 2015 | 9 | 2015 |
| Efektywne pochłaniacze tlenu do opakowań produktów spożywczych A Korzeniowski, Z Foltynowicz, W Kozak Przemysł spożywczy 56 (9), 30-31, 2002 | 9 | 2002 |
| The use of TTI indicators for quality monitoring of freshly squeezed juices M Biegańska, D Gwiazdowska, W Kozak, K Marchwińska Proceedings of The International Forum on Agri–Food Logistics II Domestic …, 2014 | 8 | 2014 |
| A new approach to obtain chitosan films–Characteristics of films prepared with tea and coffee kombucha as natural chitosan solvents K Stefanowska, M Woźniak, J Majka, A Sip, L Mrówczyńska, ... Industrial Crops and Products 197, 116634, 2023 | 3 | 2023 |
| Characterization of Biodegradable Food Contact Materials under Gamma-Radiation Treatment K Wiszumirska, D Czarnecka-Komorowska, W Kozak, M Biegańska, ... Materials 16 (2), 859, 2023 | 3 | 2023 |
| Nanoiron-based oxygen scavengers Z Foltynowicz, W Kozak, J Stoinska, M Urbanska, K Muc, A Dominiak, ... US Patent App. 13/977,486, 2014 | 3 | 2014 |
| Application of Fluorescence in measuring oxygen concentration in packages W Kozak Chemik 65 (7), 627-632, 2011 | 3 | 2011 |
| Contemporary technologies used for product traceability and quality control M Biegańska, W Kozak Current Trends in Commodity Science. Challenges in Food Development and …, 2017 | 2 | 2017 |
| Wskazniki obecnosci tlenu w opakowaniach R Cierpiszewski, W Kozak Opakowanie 4 (55), 26-31, 2010 | 2 | 2010 |
| Kompozyty żelazo/silikon jako pochłaniacze tlenu w opakowaniach produktów spożywczych W Kozak Wydawnictwo Akademii Ekonomicznej, 2007 | 2 | 2007 |
