Lukasz Luczaj
Lukasz Luczaj
Department of Botany, Institute of Biology and Biotechnology, University of Rzeszów
Verified email at - Homepage
TitleCited byYear
Wild food plant use in 21 st century Europe, the disapperance of old traditions and the search for new ciusines involving wild edibles
L Luczaj, A Pieroni, J Tardío, M Pardo-de-Santayana, R Sõukand, ...
Acta societatis botanicorum poloniae 81 (4), 2012
Wild vascular plants gathered for consumption in the Polish countryside: a review
Ł Łuczaj, WM Szymański
Journal of ethnobiology and ethnomedicine 3 (1), 17, 2007
Edible and tended wild plants, traditional ecological knowledge and agroecology. Cr Rev Plant Sci. 2011; 30 (1–2): 198–225
NJ Turner, ŁJ Łuczaj, P Migliorini, A Pieroni, AL Dreon, LE Sacchetti
Changes in the utilization of wild green vegetables in Poland since the 19th century: a comparison of four ethnobotanical surveys
Ł Łuczaj
Journal of ethnopharmacology 128 (2), 395-404, 2010
Archival data on wild food plants used in Poland in 1948
Ł Łuczaj
Journal of Ethnobiology and Ethnomedicine 4 (1), 4, 2008
Edge effect in different groups of organisms: vascular plant, bryophyte and fungi species richness across a forest-grassland border
Ł Łuczaj, B Sadowska
Folia Geobotanica & Phytotaxonomica 32 (4), 343-353, 1997
Wild vegetable mixes sold in the markets of Dalmatia (southern Croatia)
Ł Łuczaj, MZ Končić, T Miličević, K Dolina, M Pandža
Journal of ethnobiology and ethnomedicine 9 (1), 2, 2013
Ethnobotanical review of wild edible plants of Slovakia
L Luczaj
Acta Societatis Botanicorum Poloniae 81 (4), 2012
Uses of tree saps in northern and eastern parts of Europe
I Svanberg, R Sõukand, L Luczaj, R Kalle, O Zyryanova, A Dénes, N Papp, ...
Acta Societatis Botanicorum Poloniae 81 (4), 2012
Traditional food and herbal uses of wild plants in the ancient South-Slavic diaspora of Mundimitar/Montemitro (Southern Italy)
A di Tizio, ŁJ Łuczaj, CL Quave, S Redžić, A Pieroni
Journal of Ethnobiology and Ethnomedicine 8 (1), 21, 2012
Wild edible plants of Belarus: from Rostafiński’s questionnaire of 1883 to the present
Ł Łuczaj, P Köhler, E Pirożnikow, M Graniszewska, A Pieroni, T Gervasi
Journal of ethnobiology and ethnomedicine 9 (1), 21, 2013
Plants used for making recreational tea in Europe: a review based on specific research sites
R Sõukand, CL Quave, A Pieroni, M Pardo-de-Santayana, J Tardío, ...
Journal of Ethnobiology and Ethnomedicine 9 (1), 58, 2013
An ethnobotanical perspective on traditional fermented plant foods and beverages in Eastern Europe
R Sõukand, A Pieroni, M Biró, A Dénes, Y Dogan, A Hajdari, R Kalle, ...
Journal of Ethnopharmacology 170, 284-296, 2015
Plant identification credibility in ethnobotany: a closer look at Polish ethnographic studies
ŁJ Łuczaj
Journal of ethnobiology and ethnomedicine 6 (1), 36, 2010
History and current trends of ethnobiological research in Europe
I Svanberg, Ł Łuczaj, M Pardo-de-Santayana, A Pieroni, EN Anderson, ...
Ethnobiology, eds. EN Anderson, Debora Pearsall, Eugenne Hunn and Nancy …, 2011
Collecting and learning to identify edible fungi in southeastern Poland: age and gender differences
Ł Łuczaj, Z Nieroda
Ecology of Food and Nutrition 50 (4), 319-336, 2011
Wild food plants used in the villages of the Lake Vrana Nature Park (northern Dalmatia, Croatia)
L Luczaj, N Fressel, S Perkovic
Acta Societatis Botanicorum Poloniae 82 (4), 2013
Dzikie rośliny jadalne Polski: przewodnik survivalowy
Ł Łuczaj
Wydawnictwo" Chemigrafia", 2004
Wild food plants used on the Dubrovnik coast (south-eastern Croatia)
K Dolina, Ł Łuczaj
Acta Societatis Botanicorum Poloniae 83 (3), 175-181, 2014
Wild food plants and wild edible fungi in two valleys of the Qinling Mountains (Shaanxi, central China)
Y Kang, Ł Łuczaj, J Kang, S Zhang
Journal of ethnobiology and ethnomedicine 9 (1), 26, 2013
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