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Lars Ove Dragsted
Lars Ove Dragsted
Professor in Biomedicine and nutrigenomics, University of Copenhagen
Zweryfikowany adres z nexs.ku.dk - Strona główna
Tytuł
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Cytowane przez
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Advanced glycation endproducts in food and their effects on health
MW Poulsen, RV Hedegaard, JM Andersen, B de Courten, S Bügel, ...
Food and Chemical Toxicology 60, 10-37, 2013
7452013
Cancer‐Protective Factors in Fruits and Vegetables: Biochemical and Biological Background.
LO Dragsted, M Strube, JC Larsen
Pharmacology & toxicology 72, 116-135, 1993
5461993
The food metabolome: a window over dietary exposure
A Scalbert, L Brennan, C Manach, C Andres-Lacueva, LO Dragsted, ...
The American journal of clinical nutrition 99 (6), 1286-1308, 2014
5022014
Bioactive compounds: Definition and assessment of activity
HK Biesalski, LO Dragsted, I Elmadfa, R Grossklaus, M Müller, D Schrenk, ...
Nutrition 25 (11-12), 1202-1205, 2009
4942009
Personal PM2. 5 exposure and markers of oxidative stress in blood.
M Sørensen, B Daneshvar, M Hansen, LO Dragsted, O Hertel, L Knudsen, ...
Environmental health perspectives 111 (2), 161-166, 2003
4662003
Effect of fruit juice intake on urinary quercetin excretion and biomarkers of antioxidative status
JF Young, SE Nielsen, J Haraldsdóttir, B Daneshvar, ST Lauridsen, ...
The American journal of clinical nutrition 69 (1), 87-94, 1999
3971999
Mediterranean diet intervention in overweight and obese subjects lowers plasma cholesterol and causes changes in the gut microbiome and metabolome independently of energy intake
V Meslier, M Laiola, HM Roager, F De Filippis, H Roume, B Quinquis, ...
Gut 69 (7), 1258-1268, 2020
3442020
The impact of short-chain fatty acids on GLP-1 and PYY secretion from the isolated perfused rat colon
CB Christiansen, MBN Gabe, B Svendsen, LO Dragsted, MM Rosenkilde, ...
American Journal of Physiology-Gastrointestinal and Liver Physiology 315 (1 …, 2018
3062018
Effect of parsley (Petroselinum crispum) intake on urinary apigenin excretion, blood antioxidant enzymes and biomarkers for oxidative stress in human subjects
SE Nielsen, JF Young, B Daneshvar, ST Lauridsen, P Knuthsen, ...
British Journal of Nutrition 81 (6), 447-455, 1999
3061999
Effects of an isocaloric healthy N ordic diet on insulin sensitivity, lipid profile and inflammation markers in metabolic syndrome–a randomized study (SYSDIET)
M Uusitupa, K Hermansen, MJ Savolainen, U Schwab, M Kolehmainen, ...
Journal of internal medicine 274 (1), 52-66, 2013
3022013
Indoor particles affect vascular function in the aged: an air filtration–based intervention study
EV Brauner, L Forchhammer, P Møller, L Barregard, L Gunnarsen, ...
American journal of respiratory and critical care medicine 177 (4), 419-425, 2008
2972008
Guidelines for the new Nordic diet
C Mithril, LO Dragsted, C Meyer, E Blauert, MK Holt, A Astrup
Public health nutrition 15 (10), 1941-1947, 2012
2902012
Associations between GPX1 Pro198Leu polymorphism, erythrocyte GPX activity, alcohol consumption and breast cancer risk in a prospective cohort …
G Ravn-Haren, A Olsen, A Tjønneland, LO Dragsted, BA Nexø, H Wallin, ...
Carcinogenesis 27 (4), 820-825, 2006
2752006
In Vitro Antioxidant Activities of Edible Artichoke (Cynara scolymus L.) and Effect on Biomarkers of Antioxidants in Rats
A Jimenez-Escrig, LO Dragsted, B Daneshvar, R Pulido, F Saura-Calixto
Journal of agricultural and food chemistry 51 (18), 5540-5545, 2003
2492003
In vitro biotransformation of flavonoids by rat liver microsomes
SE Nielsen, V Breinholt, U Justesen, C Cornett, LO Dragsted
Xenobiotica 28 (4), 389-401, 1998
2411998
The 6-a-day study: effects of fruit and vegetables on markers of oxidative stress and antioxidative defense in healthy nonsmokers
LO Dragsted, A Pedersen, A Hermetter, S Basu, M Hansen, GR Haren, ...
The American journal of clinical nutrition 79 (6), 1060-1072, 2004
2402004
The role of red and processed meat in colorectal cancer development: a perspective
M Oostindjer, J Alexander, GV Amdam, G Andersen, NS Bryan, D Chen, ...
Meat science 97 (4), 583-596, 2014
2292014
Host‐related factors explaining interindividual variability of carotenoid bioavailability and tissue concentrations in humans
T Bohn, C Desmarchelier, LO Dragsted, CS Nielsen, W Stahl, R Rühl, ...
Molecular nutrition & food research 61 (6), 1600685, 2017
2102017
Absorption and excretion of black currant anthocyanins in humans and watanabe heritable hyperlipidemic rabbits
ILF Nielsen, LO Dragsted, G Ravn-Haren, R Freese, SE Rasmussen
Journal of agricultural and food chemistry 51 (9), 2813-2820, 2003
2102003
Differential effects of dietary flavonoids on drug metabolizing and antioxidant enzymes in female rat
V Breinholt, ST Lauridsen, LO Dragsted
Xenobiotica 29 (12), 1227-1240, 1999
2041999
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