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Cato Brede
Cato Brede
Analytical chemist, Stavanger University Hospital, Norway
Verified email at sus.no
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Cited by
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Year
Increased migration levels of bisphenol A from polycarbonate baby bottles after dishwashing, boiling and brushing
C Brede, P Fjeldal, I Skjevrak, H Herikstad
Food Additives & Contaminants 20 (7), 684-689, 2003
4842003
Improved detection of advanced oxidation protein products in plasma
M Hanasand, R Omdal, KB Norheim, LG Gøransson, C Brede, G Jonsson
Clinica chimica acta 413 (9-10), 901-906, 2012
2612012
Extracts, Anthocyanins and Procyanidins from Aronia melanocarpa as Radical Scavengers and Enzyme Inhibitors
M Bräunlich, R Slimestad, H Wangensteen, C Brede, KE Malterud, ...
Nutrients 5 (3), 663-678, 2013
2312013
Temperature and nitrogen effects on regulators and products of the flavonoid pathway: experimental and kinetic model studies
KM Olsen, R Slimestad, US Lea, C Brede, T Løvdal, P Ruoff, M Verheul, ...
Plant, Cell & Environment 32 (3), 286-299, 2009
1922009
Determination of primary aromatic amines in water food simulant using solid-phase analytical derivatization followed by gas chromatography coupled with mass spectrometry
C Brede, I Skjevrak, H Herikstad
Journal of Chromatography A 983 (1-2), 35-42, 2003
1272003
Analysis of phenolic compounds in six Norwegian plum cultivars (Prunus domestica L.)
R Slimestad, E Vangdal, C Brede
Journal of agricultural and food chemistry 57 (23), 11370-11375, 2009
1142009
Parkinson disease protein DJ-1 binds metals and protects against metal-induced cytotoxicity
B Björkblom, A Adilbayeva, J Maple-Grødem, D Piston, M Ökvist, XM Xu, ...
Journal of Biological Chemistry 288 (31), 22809-22820, 2013
1102013
Non-targeted multi-component analytical surveillance of plastic food contact materials: Identification of substances not included in EU positive lists and their risk assessment
I Skjevrak, C Brede, IL Steffensen, A Mikalsen, J Alexander, P Fjeldal, ...
Food additives and contaminants 22 (10), 1012-1022, 2005
922005
Flavonoids and other phenolics in herbs commonly used in Norwegian commercial kitchens
R Slimestad, T Fossen, C Brede
Food chemistry 309, 125678, 2020
582020
Quantitative Clinical Chemistry Proteomics (qCCP) using mass spectrometry: general characteristics and application
S Lehmann, A Hoofnagle, D Hochstrasser, C Brede, M Glueckmann, ...
Clinical chemistry and laboratory medicine 51 (5), 919-935, 2013
582013
Determination of Semivolatile Compounds in Baltic Herring (Clupea harengus membras) by Supercritical Fluid Extraction−Supercritical Fluid Chromatography−Gas …
T Aro, C Brede, P Manninen, H Kallio
Journal of agricultural and food chemistry 50 (7), 1970-1975, 2002
482002
Microplasma mass spectrometric detection in capillary gas chromatography
C Brede, S Pedersen-Bjergaard, E Lundanes, T Greibrokk
Analytical chemistry 70 (3), 513-518, 1998
481998
Serum 25 (OH) D Is a 2-Year Predictor of All-Cause Mortality, Cardiac Death and Sudden Cardiac Death in Chest Pain Patients from Northern Argentina
PA Naesgaard, RAL De La Fuente, ST Nilsen, L Woie, T Aarsland, ...
PloS one 7 (9), e43228, 2012
402012
The BEEP Stavanger workshop: mesocosm exposures
RC Sundt, DM Pampanin, BK Larsen, C Brede, D Herzke, A Bjørnstad, ...
Aquatic toxicology 78, S5-S12, 2006
342006
Migration of aniline from polyamide cooking utensils into food simulants
C Brede*, I Skjevrak
Food additives and contaminants 21 (11), 1115-1124, 2004
342004
Solid-phase analytical derivatization of alkylphenols in fish bile for gas chromatography–mass spectrometry analysis
G Jonsson, A Cavcic, TU Stokke, J Beyer, RC Sundt, C Brede
Journal of Chromatography A 1183 (1-2), 6-14, 2008
332008
Clinical mass spectrometry proteomics (cMSP) for medical laboratory: What does the future hold?
S Lehmann, C Brede, P Lescuyer, JA Cocho, J Vialaret, P Bros, ...
Clinica Chimica Acta 467, 51-58, 2017
322017
Measurement of glycated albumin in serum and plasma by LC-MS/MS
C Brede, B Hop, K Jørgensen, Ø Skadberg
Scandinavian journal of clinical and laboratory investigation 76 (3), 195-201, 2016
312016
Improved sample extraction and clean-up for the GC-MS determination of BADGE and BFDGE in vegetable oil
C Brede, I Skjevrak, H Herikstad, E Ånensen, R Austvoll, T Hemmingsen
Food Additives & Contaminants 19 (5), 483-491, 2002
282002
Simultaneous Element‐Selective Detection of C, F, Cl, Br, and I by Capillary Gas Chromatography Coupled with Microplasma Mass Spectrometry
C Brede, E Lundanes, T Greibrokk, S Pedersen‐Bjergaard
Journal of High Resolution Chromatography 21 (12), 633-639, 1998
271998
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