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Andrea Cabiddu
Andrea Cabiddu
ricercatore dirpa, agris
Verified email at agrisricerca.it
Title
Cited by
Cited by
Year
Lipid metabolism in the rumen: New insights on lipolysis and biohydrogenation with an emphasis on the role of endogenous plant factors
A Buccioni, M Decandia, S Minieri, G Molle, A Cabiddu
Animal Feed Science and Technology 174 (1-2), 1-25, 2012
4252012
Milk and cheese fatty acid composition in sheep fed Mediterranean forages with reference to conjugated linoleic acid cis-9, trans-11
M Addis, A Cabiddu, G Pinna, M Decandia, G Piredda, A Pirisi, G Molle
Journal of dairy science 88 (10), 3443-3454, 2005
2432005
Managing Mediterranean pastures in order to enhance the level of beneficial fatty acids in sheep milk
A Cabiddu, M Decandia, M Addis, G Piredda, A Pirisi, G Molle
Small Ruminant Research 59 (2-3), 169-180, 2005
2102005
The use of polyethylene glycol to reduce the anti-nutritional effects of tannins in goats fed woody species
M Decandia, M Sitzia, A Cabiddu, D Kababya, G Molle
Small Ruminant Research 38 (2), 157-164, 2000
1882000
Responses to condensed tannins of flowering sulla (Hedysarum coronarium L.) grazed by dairy sheep: Part 2: Effects on milk fatty acid profile
A Cabiddu, G Molle, M Decandia, S Spada, M Fiori, G Piredda, M Addis
Livestock Science 123 (2-3), 230-240, 2009
1372009
Automatic classification system for grazing, ruminating and resting behaviour of dairy sheep using a tri-axial accelerometer
V Giovanetti, M Decandia, G Molle, M Acciaro, M Mameli, A Cabiddu, ...
Livestock Science 196, 42-48, 2017
1282017
An update on the nutrition of dairy sheep grazing Mediterranean pastures
G Molle, M Decandia, A Cabiddu, SY Landau, A Cannas
Small Ruminant Research 77 (2-3), 93-112, 2008
1102008
The influence of plant polyphenols on lipolysis and biohydrogenation in dried forages at different phenological stages: in vitro study
A Cabiddu, L Salis, JKS Tweed, G Molle, M Decandia, MRF Lee
Journal of the Science of Food and Agriculture 90 (5), 829-835, 2010
922010
Relationship between body condition score, metabolic profile, milk yield and milk composition in goats browsing a Mediterranean shrubland
A Cabiddu, A Branca, M Decandia, A Pes, PM Santucci, F Masoero, ...
Livestock Production Science 61 (2-3), 267-273, 1999
901999
The performance of Mediterranean dairy sheep given access to sulla (Hedysarum coronarium L.) and annual ryegrass (Lolium rigidum Gaudin) pastures in different time proportions
G Molle, M Decandia, N Fois, S Ligios, A Cabiddu, M Sitzia
Small Ruminant Research 49 (3), 319-328, 2003
742003
Responses to condensed tannins of flowering sulla (Hedysarum coronarium L.) grazed by dairy sheep: Part 1: Effects on feeding behaviour, intake, diet digestibility and performance
G Molle, M Decandia, V Giovanetti, A Cabiddu, N Fois, M Sitzia
Livestock Science 123 (2-3), 138-146, 2009
682009
The inclusion of a daisy plant (Chrysanthemum coronarium) in dairy sheep diet. 1: Effect on milk and cheese fatty acid composition with particular reference to C18: 2 cis-9 …
A Cabiddu, M Addis, G Pinna, S Spada, M Fiori, M Sitzia, A Pirisi, ...
Livestock Science 101 (1-3), 57-67, 2006
622006
Extensive ruminant production systems and milk quality with emphasis on unsaturated fatty acids, volatile compounds, antioxidant protection degree and phenol content
A Cabiddu, C Delgadillo-Puga, M Decandia, G Molle
Animals 9 (10), 771, 2019
582019
Safflower (Carthamus tinctorius L.) as a novel pasture species for dairy sheep in the Mediterranean conditions of Sardinia and Israel
S Landau, G Molle, N Fois, S Friedman, D Barkai, M Decandia, A Cabiddu, ...
Small Ruminant Research 59 (2-3), 239-249, 2005
572005
Effect of corn and beet pulp based concentrates on sheep milk and cheese fatty acid composition when fed Mediterranean fresh forages with particular reference to conjugated …
A Cabiddu, M Addis, G Pinna, M Decandia, M Sitzia, G Piredda, A Pirisi, ...
Animal Feed Science and Technology 131 (3-4), 292-311, 2006
552006
The effect of different time epoch settings on the classification of sheep behaviour using tri-axial accelerometry
M Decandia, V Giovanetti, G Molle, M Acciaro, M Mameli, A Cabiddu, ...
Computers and Electronics in Agriculture 154, 112-119, 2018
542018
A note on the chemical composition and tannin content of some Mediterranean shrubs browsed by Sarda goats
A Cabiddu, M Decandia, M Sitzia, G Molle
Cahiers Options Méditerranéennes 52, 175-178, 2000
522000
Determination of poly (ethylene glycol)-binding to browse foliage, as an assay of tannin, by near-infrared reflectance spectroscopy
S Landau, L Dvash, M Decandia, A Cabiddu, F Shapiro, G Molle, ...
Journal of Agricultural and Food Chemistry 52 (3), 638-642, 2004
422004
Goats’ Feeding Supplementation with Acacia farnesiana Pods and Their Relationship with Milk Composition: Fatty Acids, Polyphenols, and Antioxidant Activity
C Delgadillo-Puga, M Cuchillo-Hilario, L León-Ortiz, ...
Animals 9 (8), 515, 2019
412019
Relationship between feeding regimen and content of conjugated linoleic acid in sheep milk and cheese
A Cabiddu, G Carta, G Molle, M Decandia, M Addis, G Piredda, A Delogu, ...
First Joint Seminar of sub-networks FAO-CIHEM on sheep and goat nutrition …, 2003
392003
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