Gajinder Pal Singh
Gajinder Pal Singh
Zweryfikowany adres z nference.net - Strona główna
Cytowane przez
Cytowane przez
Bacterial evolution of antibiotic hypersensitivity
V Lázár, G Pal Singh, R Spohn, I Nagy, B Horváth, M Hrtyan, ...
Molecular systems biology 9 (1), 700, 2013
Nutritional composition of selected green leafy vegetables, herbs and carrots
G Singh, A Kawatra, S Sehgal
Plant Foods for Human Nutrition 56, 359-364, 2001
Role of intrinsic disorder in transient interactions of hub proteins
GP Singh, M Ganapathi, D Dash
Proteins: Structure, Function, and Bioinformatics 66 (4), 761-765, 2007
Effect of short-term heat stress on growth, physiology and antioxidative defence system in wheat seedlings
NK Gupta, S Agarwal, VP Agarwal, NS Nathawat, S Gupta, G Singh
Acta Physiologiae Plantarum 35, 1837-1842, 2013
Regenerative potential of platelet rich fibrin in dentistry: Literature review
V Gupta, VK Bains, GP Singh, A Mathur, R Bains
Asian J Oral Health Allied Sci 1, 23-8, 2011
Intrinsic unstructuredness and abundance of PEST motifs in eukaryotic proteomes
GP Singh, M Ganapathi, KS Sandhu, D Dash
Proteins: Structure, Function, and Bioinformatics 62 (2), 309-315, 2006
Drying characteristics and product quality of coriander leaves
J Ahmed, US Shivhare, G Singh
Food and Bioproducts Processing 79 (2), 103-106, 2001
Hyper-expansion of asparagines correlates with an abundance of proteins with prion-like domains in Plasmodium falciparum
GP Singh, BR Chandra, A Bhattacharya, RR Akhouri, SK Singh, ...
Molecular and biochemical parasitology 137 (2), 307-319, 2004
Evaluation of intrabony defects treated with platelet-rich fibrin or autogenous bone graft: A comparative analysis
A Mathur, VK Bains, V Gupta, R Jhingran, GP Singh
European journal of dentistry 9 (01), 100-108, 2015
Variation in quantitative and qualitative losses caused by bacterial blight in different rice varieties [India].
GP Singh, MK Srivastava, RV Singh, RM Singh
Indian Phytopathology, 1978
Intrinsic disorder in yeast transcriptional regulatory network
GP Singh, D Dash
Proteins: Structure, Function, and Bioinformatics 68 (3), 602-605, 2007
Identification of prophages in bacterial genomes by dinucleotide relative abundance difference
KV Srividhya, V Alaguraj, G Poornima, D Kumar, GP Singh, ...
PLoS One 2 (11), e1193, 2007
Comparative analysis of chromatin landscape in regulatory regions of human housekeeping and tissue specific genes
M Ganapathi, P Srivastava, SKD Sutar, K Kumar, D Dasgupta, ...
BMC bioinformatics 6, 1-10, 2005
Global transcriptome and mutagenic analyses of the acid tolerance response of Salmonella enterica serovar Typhimurium
D Ryan, NB Pati, UK Ojha, C Padhi, S Ray, S Jaiswal, GP Singh, ...
Applied and environmental microbiology 81 (23), 8054-8065, 2015
Coronary risk variables in young asymptomatic smokers
SB Sharma, S Dwivedi, KM Prabhu, G Singh, N Kumar, MK Lal
Indian Journal of Medical Research 122 (3), 205, 2005
Effect of seed soaking with thiols on the antioxidant enzymes and photosystem activities in wheat subjected to water stress
NS Nathawat, JS Nair, SM Kumawat, NS Yadava, G Singh, ...
Biologia plantarum 51, 93-97, 2007
Internet of Things—Technology adoption model in India
G Singh, L Gaur, R Ramakrishnan
Pertanika J. Sci. Technol 25 (3), 835-846, 2017
Comparative analysis of hyaluronan gel and xanthan-based chlorhexidine gel, as adjunct to scaling and root planing with scaling and root planing alone in the treatment of …
AS Chauhan, VK Bains, V Gupta, GP Singh, SS Patil
Contemporary clinical dentistry 4 (1), 54, 2013
Studies on the use of growth regulators in relation to nitrogen for enhancing sink capacity and yield of gobhi sarson (Brassica napus).
HS Grewal, JS Kolar, SS Cheema, GP Singh
Indian Journal of plant physiology, 1993
Effect of addition of full fat soy flour of different varieties on quality characteristics and bread making quality of white flour
A Rastogi, G Singh
Nie można teraz wykonać tej operacji. Spróbuj ponownie później.
Prace 1–20