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Karolina Lubaś (Wróbel)
Karolina Lubaś (Wróbel)
Uniwersytet Humanistyczno-Przyrodniczy im. Jana Długosza w Częstochowie
Verified email at ujd.edu.pl
Title
Cited by
Cited by
Year
Effect of Continuous and Discontinuous Microwave-Assisted Heating on Starch-Derived Dietary Fiber Production
K Kapusniak, K Lubas, M Wojcik, J Rosicka-Kaczmarek, V Pavlyuk, ...
Molecules 26 (18), 5619, 2021
142021
Assessment of physicochemical and thermal properties of soluble dextrin fiber from potato starch for use in fruit mousses
K Kapusniak, M Wojcik, K Wrobel, J Rosicka‐Kaczmarek, J Kapusniak
Journal of the Science of Food and Agriculture 101 (10), 4125-4133, 2021
102021
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Articles 1–2