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Citations per year
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Cited by
All
Since 2019
Citations
24
24
h-index
2
2
i10-index
2
2
0
12
6
2021
2022
2023
2024
2
2
9
11
Public access
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2 articles
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Co-authors
Malwina Wójcik
Uniwersytet im. Jana Długosza w Częstochowie
Verified email at ujd.edu.pl
Kamila Kapusniak (Jochym)
Uniwersytet Humanistyczno-Przyrodniczy im. Jana Długosza w Częstochowie/Jan Dlugosz University
Verified email at ujd.edu.pl
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Karolina Lubaś (Wróbel)
Uniwersytet Humanistyczno-Przyrodniczy im. Jana Długosza w Częstochowie
Verified email at ujd.edu.pl
Articles
Cited by
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Year
Effect of Continuous and Discontinuous Microwave-Assisted Heating on Starch-Derived Dietary Fiber Production
K Kapusniak, K Lubas, M Wojcik, J Rosicka-Kaczmarek, V Pavlyuk, ...
Molecules 26 (18), 5619
, 2021
14
2021
Assessment of physicochemical and thermal properties of soluble dextrin fiber from potato starch for use in fruit mousses
K Kapusniak, M Wojcik, K Wrobel, J Rosicka‐Kaczmarek, J Kapusniak
Journal of the Science of Food and Agriculture 101 (10), 4125-4133
, 2021
10
2021
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